Bulk Pork (2026 Preorder)

Guarantee your pork for the year by reserving your bulk pork at the date that is most convenient for you. We do the work of finishing your pork on our luscious pastures and non-GMO feed, working with the butcher, and shipping your order. 

When you buy bulk pork from us, you're choosing quality, value, and convenience all in one. Many families and food lovers choose to buy bulk pork to save money and reduce trips to the store. We make it easy to buy bulk pork with shipping right to your door and size options to fit any family. Whether you're stocking your freezer or planning ahead, when you buy bulk pork, you’re investing in better meals and better nutrition.

People who buy bulk pork from Supastures love knowing exactly where their food comes from. Our transparent process and commitment to ethical farming make it the smart way to buy bulk pork for your home or business.

Stock your freezer with real, farm-fresh meat by ordering a whole pig from Sunnyside Up Pastures. Get ready for premium pork cuts from pasture-raised pigs, raised without hormones or antibiotics and processed with care for maximum quality and flavor.

Each pig is processed to your specifications and packaged for long-term storage. Whether you're looking to eat cleaner, support regenerative farming, or simply save on quality meat, this is the perfect option.

Why buy pork from Sunnyside Up Pastures?

• Raised on pasture with natural, ethical practices

• No fillers, no preservatives – just real pork

• Ideal for families who cook at home or follow whole-food diets

• Delivered frozen and ready for your freezer

When you order pork from Sunnyside Up Pastures, you're not just buying meat — you're investing in food you can trust. Enjoy the full range of cuts, packed with flavor and raised the way nature intended. 

Shipment dates are subject to change depending on butcher availability. 

Read dates carefully and pick the one that works for you. We expect to invoice/ship your beef 3-4 weeks after the specified date. 

Whole Pig (130lbs) ~$1300 total

Potential Cuts:

• Ground Pork
• Sausage: Regular, Maple, or Spicy Italian 
• Spare Ribs
• Bone In Pork Chops
• Shoulder Roast
• Pork Roast
• Pork Steaks
• Side Pork

Potential Cured Cuts:

• Bacon
• Ham Roast
• Ham Steaks
• Ham Hocks

1/2 Pig (65lbs) ~$650 total

Potential Cuts:

• Ground Pork: Regular, Maple, or Spicy Italian
• Spare Ribs
• Bone In Pork Chops
• Shoulder Roast
• Pork Roast
• Pork Steaks
• Side Pork

Potential Cured Cuts:

• Bacon
• Ham Roast
• Ham Steaks
• Ham Hocks